Recipe of the Month: Iceland Posted on June 18, 2018 by Fika Online Leave a comment November 2021: Andreas Viestad cooks a lamb stew with seafood March 2021: Iceland Food Centre cooks Skyr cake Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on WhatsApp (Opens in new window)Like this:Like Loading... Related